Browsing Tag

recipes

  • Gardein Szechuan Beefless Strips, fancy-style - doorsixteen.com

    Gardein Szechuan Beefless Strips, fancy-style.

    I have some friends (*ahem*—you know who you are) who have expressed to me recently that they’re a bit overwhelmed with having to suddenly cook for themselves at home instead of relying…

  • Movie theater popcorn at home - doorsixteen.com

    Making movie theater popcorn at home!

    I watch a lot of movies. I’ve even started keep track of them all with the Letterboxd app. And yeah, I do love the movies themselves, but you want to know a…

  • Chickpea & Spinach Stew - doorsixteen.com

    Chickpea and spinach stew.

    Lately I’ve been trying to simplify my lunches by making large dinners at the beginning of the week and then reheating the leftovers. This stew is something I adapted from a Weight…

  • Bourbon Applesauce - doorsixteen.com

    Bourbon applesauce.

    This post was supposed to be about the wonderful latkes and applesauce I made for Hanukkah, but it’s just about the applesauce. I read something somewhere the other day about how you…

  • Overnight Oats - doorsixteen.com

    Overnight oats.

    Overnight oats are nothing new, but they’ve always kind of been one of those things that I make all the time in my mind, yet in reality I’d only had them one…

  • Lazy + cheap: Tofu lentil salad.

    Once upon a time in the recent past, I cooked at least 6 dinners a week. On the weekends, I even cooked extra food to freeze for lunches at the office. And…

  • Snack obsession: Maple pepper popcorn.

    When people ask what my favorite food is (um, all of them?), I usually say one of three things: Bagels, kale…or popcorn. I’m a greedy popcorn freak. To quote Evan, “The only…